CHEF ANTHONY G BIRCHETTE
PALM BEACH MIAMI NEW YORK HAMPTONS LOS ANGELES
Chef Anthony has over 30 years in private services. He has a very eclectic food style of French Classic, Mediterranean, Asian, Comfort, Farm to Table , Kosher, and more. His culinary path has taken him in directions to provide dinning for those that have required allergenic restrictions and following dietary guidelines.
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With many years of private services comes his up beat, focus task driven approach. Nothing rattles him. He leads with discretion and seamless amounts of professionalism.
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Anthony has graced the stage with his talanet for many affluent cirlcles and aaudiences. From a elegant dinner party on the roof top to a soiree at sea he has performed CUILNARY MAGIC
Resume, References, Sample Menus, Back Ground Check, Covid Doc availble on request.
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FOOD ART
MOSAIC CHOPPED GARDEN SALAD
CLASSIC LINGUINE PESTO
ITALIAN ANTIPASTO
CALIFORNIA GARDEN SALAD
WATERMELON FETA ARUGULA BALSAMIC SALAD
ROAST DUCK BLACK CURRENT DEMI
BAKED CHICKEN PARMESAN
ROASTED LAMB LOIN MARSALA DEMI
PAN SEARED VEAL CHOP SAGE BUTTER
SEARED SEA SCALLOPS
SHERRY AU JUS
SMOKED TURKEY CORN BREAD STUFFING CRANBERRY
MUSSEL COD TOMATO BISQUE
CHICKEN STUFFED W/ PROSCIOTTO FIGS ROSEMARY DEMI
HEIR LOOM TOMATO FRESH BASIL
SHRIMP BURRATA
NEW YORK STRIP STEAK AU POIVRE
CHEESE BROAD CHARCUTERIE
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